Design and delivery of weekly courses for L’Ecole du Thé du Palais des Thés from 1998 to 2002, based on some 30 modules  :

• Origins of  Tea 1 and 2
• The Art of Tea-tasting
• Awakening the 5 senses
• Cooking with Tea
• Tea and Wine
• Tea and Cocoa
• Gong Fu Cha : the Chinese art of tea
• Cha No Yu : the Japanese tea ceremony,
• Mint Tea and Moroccan hospitality
• The Samovar as the centre of Russian social life
• The beneficial properties of tea
• Tea and Ceramics : a guided tour of Musée Guimet
• The secrets of the Yi Xing clay
• Tales and history of Tea
• Journeys through the tea gardens of Darjeeling
• etc

Organisation of guided tour on the Tea Road in Sri Lanka en 2001 (prospecting and negotiating partnership with travel operator, developing trip and travel guide with customers, support)

Delivery of more than 500 classes to more than 2,000 apprentice tea connoisseurs