Genmaicha Kagoshima
Genmaicha Kagoshima

Genmaicha Kagoshima

Japanese sencha green tea & roasted rice

Originally consumed by the Japanese poor classes, rice being cheaper than tea at the time, genmaicha is currently a very popular tea in Japan drunk iced or served hot with meals. It is a mixture of toasted rice with either spring sencha (for superior qualities), which is the case for this vintage, or summer or autumn tea called bancha, with larger leaves located under those harvested. to make sencha . Its bouquet is interesting, combining the fresh vegetal notes of tea and the roasted “rice cake” notes of toasted rice grains. Sometimes a little popcorn-like puffed rice can be added. This vintage includes grilled rice from Hokkaido, a 100% Japanese recipe!

Regular price7,50 €
/
Conditioning